Nut Bars
| 3 Cup Flour | 1 Cup Oleo |
| 1 1/2 Tsp Baking Soda | 1/4 Tsp Salt |
| 1 Pkg Butterscotch Chips 12 Oz | 3 Tbl Oleo |
| 3 Tbl Water | 1/2 Cup White Karo Syrup |
| 3 Cup Mixed Nuts |
Mix together flour, oleo, baking soda and salt. Pat into a 10 x 15 inch pan. Bake 10 minutes at 375 degrees. Put into sauce pan the butterscotch chips, oleo, water and white syrup and melt until smooth. Pour over baked crust. Top with mixed nuts and bake 8 more minutes.
