Three Bean Salad

1 Cup Green Beans 1 Cup Wax Beans
1 Cup Red Beans, Drained 1 Large Onion
1 Bell Pepper 3/4 Cup Sugar
1/2 Cup Oil 1/2 Cup Vinegar

Mix sugar, oil and vinegar. Chop onions and peppers, combine beans, onions and peppers, pour sugar and oil over ingredients, mix well. Refrigerate, stirring now and then. Better when left overnight.

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