Broccoli Casserole

1 Can Cream Corn 1 Pkg Broccoli, Frozen
1 Tsp Salt 1/2 Cup Cracker Crumbs For Top
1 Small Onion 1 Egg
1/2 Cup Cracker Crumbs 1 Stick Oleo

Combine corn, onion, broccoli (cooked and drained), egg,salt and 1/2 cup of cracker crumbs. Melt and add 1/2 of the stick of oleo, saving the other half for the top. Mix well, put in oven proof bowl, mix the remaining 1/2 cup of cracker crumbs with the other half of the oleo and put on top. Bake at 350 degrees for thirty minutes.

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